CHINA | Ch1, Multiflora, TianBaoKang® | Ch2, Vitex | Ch3, Black Bee - Linden | Ch4, "Qinhe Langhua" Sophora Japonica | Ch5, Litchi | Ch6, Chestnut | Ch7, Galla | Ch8, Nileke Black Bee |Ch9, Cangyuan, Apis cerana | Ch10, Sour Jujube | Ch11, Zhidao Stingless Bee | Ch12, Stingless bee tree acid |
Ch5, Litchi Honey
The honey
Litchi honey is a representative honey variety in southern China during the spring season, harvested during the lychee flowering period (March April). The lychee flower is the sole source of honey, and mature high-quality products have low moisture content and rich fruit aroma. It is not only a delicious natural sweetener, but also used in traditional medicine for tonifying the spleen and liver, moistening the lungs and generating fluids, and has modern health value. Its amber color, unique flavor, and health benefits make it a treasure among honey and highly favored by consumers. Whether consumed directly or integrated into daily diet, lychee honey can add a natural sweetness and nourishment to life.
This lychee honey is harvested in Guiping, Guangxi, far away from urban pollution and located in a green high-quality honey source. It strictly follows the laws of nature and adheres to the standard of harvesting mature and sealed honey to ensure that the honey is fully brewed in the honeycomb and reaches a natural mature state。 The beekeeping
The founder of the company, Huang Zhonglian, established Guangxi Wuzhou Tianmijia Bee Industry Co., Ltd. in 2003 based on his family's over 200 years of beekeeping heritage. The company has 120 mobile beekeeping vehicles to collect honey and cultivate 28000 groups of honey nationwide.
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