ECUADOR | Ec1, Eucalyptus | Ec2, Pumamaqui | Ec3, Sabaleto | Ec4, Ceibo | Ec5, Avocado | Ec6, Multiflora | Ec7, Laurel | Ec8, Catiana Stingless | Ec9, Canambo Stingless |
Ec3, Sabaleto Honey
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The honey
The yellowish hue of this honey reflects the richness of nectar from the Sabaleto trees. What truly sets this honey apart is its exotic flavor and aroma, which evoke fruity and delightful undertones.
More than just a delicacy, this honey offers health benefits. Its aromatic and fruity notes intertwine in every spoonful, creating a culinary experience that is both intriguing and deliciously different. It’s packed with natural antioxidants that support well-being and offer a uniquely sensory journey. The beekeeping
Miski Miel de Campo is a premium Ecuadorian beekeeping initiative that produces and commercializes high-quality hive products while protecting biodiversity and promoting fair trade. Rooted in sustainability and regenerative agriculture, the operation works hand-in-hand with rural beekeepers to harvest organic, monofloral honeys from distinct ecosystems across the Andes, Amazon, and Pacific regions.
Each variety reflects the richness of Ecuador’s flora, offering unique taste profiles and health benefits. Miski Miel integrates innovation, tradition, and conservation, aiming to create a global appreciation for honey while preserving the bees and their ecosystems. |
