NORWAY | No1, Summer | No2, Honeydew | No3, Bell Heather | No4, Mountain Heather | No5, Raspberry | No6, Mountain | No7, Multiflora | No8, Forest Berry | No9, Coastal Heather | No10, Heather |

No9, Coastal Heather Honey

The honey

Rich and aromatic creamed heather honey.
Mix of caluna vulgaris, erica tetralix and erica cinerea.

The honey is produced by the original Nordic brown bee, Apis mellifera mellifera, in an area reserved by Norwegian law, for the beekeeping of these bees exclusively.

Extraction date: September 2024
Water content: Approx.17%
Honey used for different food processes. And on the bread slice and in tea.

The Beekeeping

The hives are located close to the North sea at the west coast of Norway, at the island Bømlo. We transport the hives by car to the apiary in late June. We harvest the honey in September. The hives returns to our island Føyno for the winter, and returns to Bømlo next year.

About us: Trond and Sonja Arnevik, Trond took a apiculture course in the winter 2019 and we started with one hive that summer. Now we have nine hives. Sonja tok the apiculture course in 2022.

Føyno Gard